Copyright© 2009 Christopher J Davies. All Rights Reserved

MENU

We change the menu everyday.
"The ingredients make the menu, not the other way around."

Chef Andrea Frizzi creates a mouth-watering menu that combines the chef’s most popular dishes with entirely new items created everyday. The restaurant’s seasonally-inspired Italian fare is comprised of farm-fresh locally-grown ingredients and clean, earthy flavors that pay homage to Frizzi’s heritage growing up in Milan, Italy.

assaggini | primi | risotti | secondi | lunch


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